Recipes & Inspiration

Grilled steak on a plate
Konro-Grilled Sirloin with Charred Spring Onions
A simple robata-style steak cooked over binchotan on the James Martin Konro grill. Read more...
Friends sharing pizza outdoors
Five Tips for Your First Outdoor Pizza Night
Host a relaxed outdoor pizza evening - from dough timing to guest flow - with your outdoor oven at the centre. Read more...
Rosemary focaccia with olive oil
Wood-Fired Rosemary Focaccia
Dimpled, olive-oil rich focaccia baked in the Artisan Dual Fuel pizza oven. Read more...
Fresh Margherita pizza with basil
Classic Margherita in the Ember Oven
A simple, blistered Margherita cooked hot and fast in the James Martin Ember gas pizza oven. Read more...